Monk's Kibbeh(Kibbet el Raaheb)
Monk’s recipe is one of the most traditional recipes in Lebanon , specially in the countrysides. In these countrysides, Bulgar is a very...
Balaleet (Sweet Vermicelli and Egg Omelet)
Happy new Year for all of you,wishing you a year rich with happiness, blessings and laughter! In the first day of this year I would like...
Moroccan Rfissa(chicken with lentils on flat bread)
Its time for Arabic flavor "نكهة عربية" challenge! this time recipe was from Morocco, simple rich dish that was introduced by Rasha...
Thyme Shortbread cookies from Jerusalem
This kind of shortbread cookies is very famous among the people of Jerusalem, especially during the thyme picking season. Jerusalemite...
"Hijazi Alexandrian,Dahdah" Stuffed Semolina bars
Dahdah in Levant region, Hijazi Alexandrian in Egypt are the two names of the same delicious traditional food street dessert that is...
Black seeds Pie (Qizha)
(black cumin, qizha, or Nigella seeds) have many health benefits. They are rich of unsaturated important fatty acids, antioxidant,...
Mamonia (Syrian Semolina Pudding)
Mamonia was our recipe of the month in our Arabic flavor group, a recipe that comes from Syria/Aleppo city. A combination of smooth...
